After the ingredients for the receipt (recipe) Fritters in the Italian Fashion have been made into a stiff paste make it into balls as big as a nutmeg or musket ball.
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Posted by: hearttohearthcookery | August 29, 2026
Balls as Big as a Nutmeg-A Taste of Hearth Cooking
Posted in culinary history, food, food history, Fritters, Parmesan cheese, receipts, recipes | Tags: cheese, culinary history, food, food history, foodways
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