Archive for the ‘food history’ Category
Chocolate Workshop 2010
Posted by: hearttohearthcookery on March 6, 2010
Think Spring-Think Food History Classes
Posted by: hearttohearthcookery on February 28, 2010
Gingerbread for George
Posted by: hearttohearthcookery on February 23, 2010
Hands-on Chocolate at the Morris Jumel Mansion
Posted by: hearttohearthcookery on February 20, 2010
Breakfast for George Washington
Posted by: hearttohearthcookery on February 16, 2010
From Bitter Seed to Chocolate!
Posted by: hearttohearthcookery on February 4, 2010
From Bitter Seed to Chocolate!
Posted by: hearttohearthcookery on February 4, 2010
Baking: From Cereal Crops to Oven-Baked Goods
Posted by: hearttohearthcookery on January 24, 2010
Chocolate! Chocolate! Chocolate!
Posted by: hearttohearthcookery on January 17, 2010
Hearth Cooking Classes and Demonstrations
Posted by: hearttohearthcookery on January 10, 2010
