Posted by: hearttohearthcookery | March 5, 2025

Twenty Yolks More-A Taste of Hearth Cooking

After the diced marrow, dates, prunes, currants, twenty yolks of eggs, sugar and cinnamon are all mingled together for the receipt (recipe) Another Forc't Dish then have the yolks of twenty eggs more, strain them with Rosewater, add sugar for two pancakes.  

After the diced marrow, dates, prunes, currants, twenty yolks of eggs, sugar and cinnamon are all mingled together for the receipt (recipe) Another Forc’t Dish then have the yolks of twenty eggs more, strain them with Rosewater, add sugar for two pancakes.

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Posted in culinary history, Currants, Dates, food, food history, Marrow, Pancakes, prunes, receipts, recipes | Tags: , , ,

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