For the receipt (recipe), How to make a Pudding with Whey, the first step is to put into a quart of Whey, one pound of Butter, one penny roll cut very thin in slices, a stick or two of Cinamon, some large Mace, and let it boyl all together half a quarter of an hour.
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Heart to Hearth Cookery 
I am so happy I found your blog, I love food history and learning how things were done before modern conveniences. Thanks so much for sharing this.
By: thesnowwoman on July 4, 2015
at 7:05 am
Thank you for visiting my blog!
By: hearttohearthcookery on July 4, 2015
at 9:16 pm