Heart to Hearth Cookery

Sturgeon on the Drying Rack

  Dressed in my trade cloth wrap skirt with silk ribbon and off-white linen trade shirt, I am tying the cordage with the cut sturgeon onto the drying rack to dry in the sun.  I still have this dried sturgeon to use in my 2012 Native American presentations.

 

 

My next workshop is on Chocolate, February 4th, 2011.  For more information, visit my website at www.hearttohearthcookery.com