Archive for the ‘food’ Category

Lobscouce

Posted by: hearttohearthcookery on August 15, 2012

Food Under the Sails

Posted by: hearttohearthcookery on August 14, 2012

Then Fill the Pot

Posted by: hearttohearthcookery on August 13, 2012

Posted by: hearttohearthcookery on August 11, 2012

A Piece of Allom and a Little Fennel

Posted by: hearttohearthcookery on August 10, 2012

The Metal for the Kettle

Posted by: hearttohearthcookery on August 9, 2012

The Egg Floats

Posted by: hearttohearthcookery on August 8, 2012

Crossing the Atlantic-Beans

Posted by: hearttohearthcookery on August 6, 2012

The sirrup by itself..

Posted by: hearttohearthcookery on August 5, 2012

Put in the Raspberries

Posted by: hearttohearthcookery on August 4, 2012