Archive for the ‘food’ Category
Beat-up eggs
Posted by: hearttohearthcookery on May 15, 2012
Boil them a little…
Posted by: hearttohearthcookery on May 14, 2012
Preparing Cowslip Pudding
Posted by: hearttohearthcookery on May 13, 2012
Cowslips or Peagles
Posted by: hearttohearthcookery on May 12, 2012
The Shad is Stuffed
Posted by: hearttohearthcookery on May 10, 2012
Sorrell and Shad
Posted by: hearttohearthcookery on May 8, 2012
Is it a Buck or a Hen?
Posted by: hearttohearthcookery on May 6, 2012
Slips of cut Pastry-work
Posted by: hearttohearthcookery on May 5, 2012
As soon as the Wine is consum’d…
Posted by: hearttohearthcookery on May 3, 2012
Stewing Spinach-leaves in Wine
Posted by: hearttohearthcookery on May 2, 2012