Archive for the ‘food’ Category

Beat-up eggs

Posted by: hearttohearthcookery on May 15, 2012

Boil them a little…

Posted by: hearttohearthcookery on May 14, 2012

Preparing Cowslip Pudding

Posted by: hearttohearthcookery on May 13, 2012

Cowslips or Peagles

Posted by: hearttohearthcookery on May 12, 2012

The Shad is Stuffed

Posted by: hearttohearthcookery on May 10, 2012

Sorrell and Shad

Posted by: hearttohearthcookery on May 8, 2012

Is it a Buck or a Hen?

Posted by: hearttohearthcookery on May 6, 2012

Slips of cut Pastry-work

Posted by: hearttohearthcookery on May 5, 2012

As soon as the Wine is consum’d…

Posted by: hearttohearthcookery on May 3, 2012

Stewing Spinach-leaves in Wine

Posted by: hearttohearthcookery on May 2, 2012