Posted by: hearttohearthcookery | December 17, 2025

Quince Puffs by Candlelight-A Taste of Hearth Cooking

The 1681 receipt (recipe), Quince Puffs: My Lady Sheldons Receipt is a sweetmeat (a confection) that would typically be presented in the evening at a 17th century banquetting table by candlelight.  Gilded almond comfits accompany the puffs.

The 1681 receipt (recipe), Quince Puffs: My Lady Sheldons Receipt is a sweetmeat (a confection) that would typically be presented in the evening at a 17th century banquetting table by candlelight.  Gilded almond comfits accompany the puffs.

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Posted in confectionery, culinary history, food, food history, Quince, receipts, recipes, Sweetmeats | Tags: , , , ,

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