Posted by: hearttohearthcookery | October 29, 2025

The Coffin Baking-A Taste of Hearth Cooking

After the fine, white flour paste lid has been placed on the coffin for the receipt (recipe) To make a Potato Pye, the coffin (on a tin baking sheet lined with white paper) was placed in the bake oven for baking.

After the fine, white flour paste lid has been placed on the coffin for the receipt (recipe) To make a Potato Pye, the coffin (on a tin baking sheet lined with white paper) was placed in the bake oven for baking.

Visit my website at:   hearttohearthcookery.com

Posted in Coffins, culinary history, food, food history, Pyes (pies), receipts, recipes, sweet potato | Tags: , , , ,

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