After the stewed apricots have been rubbed through a sieve for the receipt (recipe) Apricot Puffs sweeten them with sugar.
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Posted by: hearttohearthcookery | July 25, 2025
Sweeten with Sugar – A Taste of Hearth Cooking
Posted in Apricots, confectionery, culinary history, food, food history, receipts, recipes | Tags: confectionery, culinary history, food, food history, foodways
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