Posted by: hearttohearthcookery | May 27, 2025

Chibbol-A Taste of Hearth Cooking

After the parsley has been minced with a rocker knife for the receipt (recipe) An Amulet of Asparagus, the chibbol is prepared.  In 18th English receipt books, the word chibbol is commonly used for shallots.

After the parsley has been minced with a rocker knife for the receipt (recipe) An Amulet of Asparagus, the chibbol is prepared.  In 18th English receipt books, the word chibbol is commonly used for shallots.

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Posted in asparagus, Chibbols, culinary history, food, food history, receipts, recipes | Tags: , , , ,

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