The table is set with the ingredients that will be needed to make the 1747 H. Glasse receipt (recipe) A Boiled Plumb-Pudding.
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Posted by: hearttohearthcookery | December 17, 2024
Will Be a Plumb-Pudding-A Taste of Hearth Cooking
Posted in boiled pudding, culinary history, food, food history, receipts, recipes | Tags: culinary history, food, food history, foodways, puddings
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