Posted by: hearttohearthcookery | September 21, 2024

Wipe with Cloth-A Taste of Hearth Cooking

After the peaches have stood three days in the solution of salt water for the receipt (recipe) To pickle Peaches take them out, and wipe them carefully with a fine soft Cloth and lay them in your Glass or Jar.  Pictured is the glass jar I am using for this receipt.

After the peaches have stood three days in the solution of salt water for the receipt (recipe) To pickle Peaches take them out, and wipe them carefully with a fine soft Cloth and lay them in your Glass or Jar.  Pictured is the glass jar I am using for this receipt.

Visit my website at:   www.hearttohearthcookery.com

Posted in culinary history, food, food history, Food preservation, Peaches, receipts, recipes | Tags: , , , , ,

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