Posted by: hearttohearthcookery | July 13, 2023
Pick Two Pounds Currants-A Taste of Hearth Cookery

For the receipt (recipe) To preserve red CURRANS whole pick two pounds of currans from the stalks. I picked two pounds total but pictured is only one pound of currants which I removed from the stalks to make the juice for the receipt.
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Posted in culinary history, Currants, food, food history, Food preservation, Preserving with sugar, receipts, recipes | Tags: culinary history, food, food history, Food preservation, foodways
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