Posted by: hearttohearthcookery | January 27, 2023

Take a Pompion-A Taste of Hearth Cooking

For the 1670 receipt (recipe) To make a Pompion Pie, both small pompions (pumpkins) and apples are ingredients. First take a Pompion, pare it, and cut it in thin slices.

For the 1670 receipt (recipe) To make a Pompion Pie, both small pompions (pumpkins) and apples are ingredients. First take a Pompion, pare it, and cut it in thin slices.

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Posted in apples, culinary history, food, food history, pumpkin, Pyes (pies), receipts, recipes | Tags: , , ,

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