After the salsify is half boiled for the receipt (recipe) Stewed Salsify cut it up. A rocker knife was very efficient for this process.
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Posted by: hearttohearthcookery | December 19, 2022
Cut It Up-A Taste of Hearth Cooking
Posted in culinary history, food, food history, receipts, recipes, Rocker knife, salsify | Tags: culinary history, food, food history, foodways
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