After the freshly made pipe macaroni had dried on the sieve for the receipt (recipe) Maccaroni, four ounces of macaroni was boiled till it be quite tender.
Visit my website at: www.hearttohearthcookery.com
After the freshly made pipe macaroni had dried on the sieve for the receipt (recipe) Maccaroni, four ounces of macaroni was boiled till it be quite tender.
Visit my website at: www.hearttohearthcookery.com
Posted in culinary history, food, food history, Macaroni, receipts, recipes | Tags: culinary history, food, food history, foodways
Leave a comment