The first step for the receipt (recipe) A Hen Pye is to cut (the hen) in pieces season & lay it in the pye. The seasoned pieces from the roasted hen are being laid in the coffin.
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Posted by: hearttohearthcookery | October 1, 2022
Cut in Pieces-A Taste of Hearth Cooking
Posted in Coffins, culinary history, food, food history, Pyes (pies), receipts, recipes | Tags: Coffins, culinary history, food, food history, foodways
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