The receipt (recipe) Pompkin Soop is poured into the decorated pumpkin after a dried crust of bread is laid in the bottom.
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Posted by: hearttohearthcookery | November 15, 2021
Bread in the Pompkin-A Taste of Hearth Cooking
Posted in culinary history, food, food history, pumpkin, receipts, recipes, Soups | Tags: culinary history, food, food history, foodways, Soup
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