Posted by: hearttohearthcookery | November 1, 2021

Boil to a Marmalade-A Taste of Hearth Cooking

After the pumpkin has been baked and placed in the Dish you intend to go to the Table for the receipt (recipe) Pompkin Soop cut in Dices Bits of the Inside, boil in Water to a Marmalade. 

After the pumpkin has been baked and placed in the Dish you intend to go to the Table for the receipt (recipe) Pompkin Soop, cut in Dices Bits of the Inside, boil in Water to a Marmalade. The small dices boiled down quite quickly for pumpkin.

Visit my website at:   www.hearttohearthcookery.com

Posted in culinary history, food, food history, pumpkin, receipts, recipes, Soups | Tags: , , , ,

«
»

Leave a comment

Categories