Posted by: hearttohearthcookery | October 25, 2021

Scar a Design-A Taste of Hearth Cooking

After all the seeds and half the flesh have been removed from a pumpkin for the receipt (recipe) Pompkin Soop, scar the outside in what Design you please.  I chose a simple diamond design between the ribs of the pumpkin and removed the rind with my knife.

After all the seeds and half the flesh have been removed from a pumpkin for the receipt (recipe) Pompkin Soop, scar the outside in what Design you please.  I chose a simple diamond design between the ribs of the pumpkin and removed the rind with my knife.

Visit my website at:   www.hearttohearthcookery.com

Posted in culinary history, food, food history, pumpkin, receipts, recipes, Soups | Tags: , , , ,

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