Posted by: hearttohearthcookery | April 21, 2021

The Hearth-A Taste of Hearth Cooking

Being at a hearth to prepare the receipt (recipe) " To butter Eggs in the Polonian Fashion" as I had not been able to use an historic hearth from March 2020 to April 11, 2021 due to the pandemic. In front of the fireback is my main hearth and to the right the fire in the chaffing dish that will be used to cook the receipt.

Being at a hearth to prepare the receipt (recipe) To butter Eggs in the Polonian Fashion was unique as I had not been able to use an historic hearth from March 2020 to April 11, 2021 due to the pandemic. In front of the fire back is my main fire and to the right the fire in the chafing dish that will be used to cook the receipt.

Visit my website at:   www.hearttohearthcookery.com

 

Posted in chafing dish, culinary history, Eggs, food, food history, receipts, recipes | Tags: , , ,

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