Posted by: hearttohearthcookery | June 17, 2020

Plum Tart, Bake It-A Taste of Hearth Cooking

Due to the pandemic, the receipt (recipe) "Plum Tart-my Lady Sheldons Receipt" was baked in my original bake kettle in my back yard. I used my fire pit to make the wonderful embers that provided the heat to bake the tart nicely.

The last step in the receipt (recipe) Plum Tart-my Lady Sheldons Receipt was and bake it.  Due to the pandemic I used my original bake kettle with embers as a burner and on the lid that had been produced by a fire in my standing fire pit.

Visit my website at:   www.hearttohearthcookery.com

Posted in bake kettle, culinary history, food, food history, Plums, receipts, recipes, tarts | Tags: , , ,

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