The two dishes containing the receipt (recipe), To make a White Pot, are baked in a bake kettle set on a “burner” of embers and after the lid is placed, more embers on the lid.
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Posted by: hearttohearthcookery | February 10, 2020
White Pots Baking-A Taste of Hearth Cookery
Posted in bake kettle, culinary history, food, food history, receipts, recipes | Tags: culinary history, food, food history, foodways
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