The broken pieces of rusk are in a cloth to be finely crushed for the Dutch receipt (recipe), To bake an Apple Fritter.
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Posted by: hearttohearthcookery | November 5, 2019
Finely Crushed Rusk
Posted in apples, culinary history, Dutch foodways, food, food history, receipts, recipes | Tags: culinary history, Dutch, food, food history, foodways
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