For the Dutch manuscript receipt (recipe), Spinach with Soldiers, wash the spinach leaf by leaf and toss dry.
Visit my website at: www.hearttohearthcookery.com
For the Dutch manuscript receipt (recipe), Spinach with Soldiers, wash the spinach leaf by leaf and toss dry.
Visit my website at: www.hearttohearthcookery.com
Posted in culinary history, food, food history, receipts, recipes, spinach | Tags: culinary history, Dutch, food, food history, foodways
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