For the receipt (recipe), Petit Patez or Little Pies, take only a Slice of Bacon, a little piece of Veal and the Breast of a Chicken.
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Posted by: hearttohearthcookery | July 8, 2019
A Slice, a Piece and a Breast
Posted in Bacon, Chicken, culinary history, food, food history, Pyes (pies), receipts, recipes, Veal | Tags: culinary history, food, food history, foodways, pies
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