This basket is full of the almost completely lost flavors of the 15th, 16th and 17th century apples. Pictured are Calville Blanc D’Hiver, Franc Rambour, Golden Russet, Fameuse Snow Apple and Reine des Reinette.
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Posted by: hearttohearthcookery | November 23, 2015
A Basket Full of Old Flavors
Posted in apples, culinary history, food, food history | Tags: culinary history, food, food history, foodways
Categories
- 17th century foodways
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Heart to Hearth Cookery 
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