For the Sara Josepha Hale receipt (recipe) for Apple Pancakes, the next step after mixing flour, milk, eggs, cinnamon, lemon peel, currants and chopped apples, is to melt some butter in a frying-pan.
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Posted by: hearttohearthcookery | February 11, 2015
Melt Some Butter
Posted in apples, culinary history, food, food history, receipts, recipes, Sara Josepha Hale | Tags: culinary history, food, food history, foodways
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