The dried squash cake prepared from pounded dried squash soaked in water with enough bear grease added to form a cake or small “bread”.
Visit my website at: www.hearttohearthcookery.com
The dried squash cake prepared from pounded dried squash soaked in water with enough bear grease added to form a cake or small “bread”.
Visit my website at: www.hearttohearthcookery.com
Posted in culinary history, food, food history, Lenape, Native American, receipts, recipes, squash | Tags: culinary history, food, food history, foodways, Lenape, Native American
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