On the sippets, is the receipt (recipe) for To dress hard Eggs divers ways, The Fifth Way in the Portugal Fashion. When the parsley, leeks, hard eggs cut into rounds, mushrooms slic’t…being almost fried, put some vinegar to them, dish them, and grate nutmeg on them.
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So, so, interesting. Thanks for posting.
By: tastehitch on April 19, 2014
at 8:21 am