Heart to Hearth Cookery

  The center original bake kettle was used to bake the receipt (recipe) To make a Pear Pudding.  Note that the original kettle has taller legs, distinctive ears (handles) and is without a bail.  A reproduction original bake kettle to the right has the same characteristics but is much shallower in depth.  On the left, a standard bailed bake kettle with short legs.

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