Heart to Hearth Cookery

  Wet a Cloath and putt youre pudding it it.  These are the written words of G. Penn when she wrote the Too Make a Hedg Hogg Puding receipt (recipe) in her manuscript receipt book.  The yard square of linen was dipped in a kettle of hot water with a long S-hook and then draped in a colander in a redware bowl so when the pudding is put in the cloth it retains a rounded shape and makes it easier for tying.

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