This is the correct picture though not of squash! In order to prepare the Native American Boiling Fresh Squash in a Pot, large leaves from the sunflower need to be harvested.
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Posted by: hearttohearthcookery | October 5, 2013
The First Squashes
Posted in culinary history, food, food history, recipes, squash, Sunflower | Tags: culinary history, food, food history, foodways, Native American
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