Posted by: hearttohearthcookery | August 15, 2013

To fry the best kind of Pancakes

IMG_7203-001  A reproduction late 17th century Dutch skillet is being filled with the receipt (recipe) To fry the best kind of Pancakes from a batter jug.  (Visit my Food History Source page for information on the skillet and batter jug)

Visit my website at:   www.hearttohearthcookery.com


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