Posted by: hearttohearthcookery | April 27, 2013

Is it Tansy?

Making a Tansey

Making a Tansey

The word Tansy refers to both an aromatic herb that was formerly used both in medicine and cookery and the name of a receipt (recipe).  In this receipt (recipe), To make a Tansey–Another Way,  the safer Juice of Spinage was used to make it green.

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Posted in culinary history, food, food history, receipts, recipes, spinach, tansy | Tags: , , , ,

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