Posted by: hearttohearthcookery | September 20, 2012

Marrow Melted

Marrow Melted

After the marrow was obtained from the bone, it was melted to use in the tourte.  In order to conserve embers, the embers of a bake kettle were used as the heat source for the marrow in the redware skillet.

My next hearth cooking class is October 20, 2012, visit my website for more details:   www.hearttohearthcookery.com


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