Heart to Hearth Cookery

Susan McLellan Plaisted and Anne Mendelson. 

  A book that is high on my list of recommended reading is:  Milk: The Surprising Story of Milk Through the Ages.  This book is more than just a history and evolution of the product of milk but a journey leading to changes in a reader’s thoughts about dairy products in Part 1.  Part 2 is full of recipes to try which will further your understanding of milk as you try these receipts and make yogurts, cheeses and many other milk-containing foods.

In the picture, Anne Mendelson. the author,  and I are holding my signed copy of her book.

Visit my website at:  www.hearttohearthcookery.com

My next hearth cooking class is March 17th, 2012!