Posted by: hearttohearthcookery | December 27, 2011

Baking Lebkuchen

Lebkuchen in Tin Baker

 The lebkuchen are now ready for baking and I am using my tin baker that reflects heat from the glowing embers and fire for baking.  For more information on the lebkuchen receipt (recipe) see my previous December posts on Lebkuchen. (In the category list to the right of the blog.)

 
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Posted in culinary history, food, hearth cooking demonstrations, tin baker | Tags: , , , ,

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Responses

  1. Lisa P.'s avatar

    Bought a small baker at an antique shop in Maine this fall. Looking forward to a chance to try it out!

    By: Lisa P. on December 27, 2011
    at 11:07 am

    Reply


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