Heart to Hearth Cookery

Making ice cream in the sabotiere

July is National Ice Cream month and I am doing 18th century ice cream demonstrations at the following locations:

July 4th  1 pm to 5 pm  The Johnson Ferry House, Washington Crossing Park, New Jersey

July 11th  10 am to 4 pm at The Mill at Anselma (www.anselmamill.org)

July 18th  2 pm  The Trent House  in Trenton, New Jersey                    (www.williamtrenthouse.org) 

For more information on my programs, see www.hearttohearthcookery.com