Early American and Native American Foodways
Susan McLellan Plaisted
to the Oxford Encyclopedia of Food and Drink in America.
(Find this book at Oxford
Contributor, as Director of Foodways at Pennsbury Manor, to
the Pennsylvania Trail of History Cookbook.
(Search for this book at Stackpole
Not sure what to get? We have
Video of Heart to Hearth Cookery Hearth
Programs and Demonstrations: "Breakfast
for George Washington"
Lecture and Slide Series: "Corn:
Unraveling the Mysteries and Cornfusion"
Ancestral home of Phineas Pemberton
85 Holly Drive
October 4, 2014
10 a.m. till 4 p.m.
is a hands-on hearth cooking class in which we prepare
a meal that will be enjoyed by all participants. This
class is for both the novice and the experienced hearth
is $60.00 per person. Class size is limited.
send check to Jim Snow, 2 Honeysuckle Lane, Levittown,
Site design and management: K. L. Martz.
Images and text copyright 2003-2014 Susan McLellan Plaisted.