Who is Susan McLellan Plaisted?
Classes currently being offered

New DVD series from Heart to Hearth Cookery
Lecture and Slide Show Programs
Pennsylvania Humanities Council Commonwealth Speakers Program Presentations
Programs and Demonstrations

High Status Dining with Ivan Day

What they're saying about Heart to Hearth Cookery
E-mail or write Susan


Early American and Native American Foodways

Susan McLellan Plaisted

Contributor to the Oxford Encyclopedia of Food and Drink in America. (Find this book at Oxford University Press)
Contributor, as Director of Foodways at Pennsbury Manor, to the Pennsylvania Trail of History Cookbook.
(Search for this book at Stackpole Books)

Susan's newest program in Programs and Demonstrations:
The Foodways of the 1606-07 Voyage to Jamestown

Susan's next available class:

Open Hearth Cooking Master Class
Historic Speedwell
333 Speedwell Avenue
Morristown, New Jersey
October 20, 2018

11 a.m. till 4 p.m.

Cook a full meal on the open hearth using period equipment and receipts (recipes).  Beginners to advanced cooks are welcome.  The class, part of a series of Master Classes, is led by Susan McLellan Plaisted of Heart to Hearth Cookery.  Pre-registration with Historic Speedwell is required.  Ages 16 and up.  

Cost:  $60 per person.

Contact Marissa McFarlane 973-285-6537  (Wednesday through Sunday) or e-mail mmcfarlane@morrisparks.net . For on line registration:  https://morriscountynj.wufoo.com/forms/2018-historic-speedwell-master-classes-workshops/

Visit the Historic Speedwell website.

 

 

Site design and management: K. L. Martz.
Images and text copyright 2003-2018 Susan McLellan Plaisted.

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